What is the acceptable glucose level range in mg/dl?

The acceptable glucose level range in mg/dl for fasting blood sugar is typically recognized as 70-100 mg/dl. However, a postprandial (after eating) glucose level can be somewhat higher. The choice representing 65-110 mg/dl aligns more closely with a broader acceptable range that can include measurements taken under various conditions, including slight variations due to timing and individual physiological factors.

This range is significant as it assists healthcare professionals in identifying potential hyperglycemia or hypoglycemia, both of which can have serious health implications. Maintaining glucose levels within an appropriate range is essential in the management of diabetes and overall metabolic health. The range chosen recognizes variations in blood glucose levels based on different circumstances, thereby providing a safe limit for patients.